Professional wine cabinets
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Professional wine cabinets for restaurants, hotels and wine bars
Professional wine cabinets are built for intensive daily use: reinforced shelves, frequent door openings, lockable doors and display lighting that showcases your list. Multi-zone models let you serve sparkling, white and red wines at the right temperature from a single unit.
LuxeCave equips restaurants, hotels, wine bars and shops across Switzerland, from compact bar units to large display cabinets, with delivery, installation advice and after-sales support.
Frequently asked questions
What makes a wine cabinet professional?
A stronger compressor that recovers temperature quickly after frequent openings, sturdy shelving, a lock and display options designed for front-of-house use.
How many temperature zones does a restaurant need?
Two or three zones cover most wine lists: about 6–8 °C for sparkling and whites, 12 °C for ageing and 15–18 °C for reds ready to serve.
Can a professional cabinet stand in the dining room?
Yes. Most models have UV-protected glass doors and LED lighting so they can be placed in view of guests, provided the ventilation clearances are respected.
Do you deliver to businesses in all of Switzerland?
Yes. LuxeCave delivers professional cabinets throughout Switzerland from Payerne and can advise on placement and capacity for your wine list.